Birmingham Food Legends Fund
The Birmingham Food Legends Fund (BFLF) is currently closed to new applications.
BFLF is a grant scheme for local grassroots food transformation projects. The fund supports initiatives that help create a fair, sustainable and thriving food system, where everyone can get nutritious, affordable and appealing food.
Read about how 2 previous rounds of funding have been used below.
Projects we have supported
Round 1: 2023 to 2024
The first round of the BFLF was launched in March 2023 with the Birmingham Food System Strategy. We supported 44 varied projects across a range of locations.
To find out about the successes, challenges, and what we learned from the projects, read the evaluation report.
Round 2: 2025 to 2026
The second round of the BFLF grant funding from March 2025 supported the following 11 food system projects.
- Compost Connection (citywide) – working with allotment groups to improve soil health for better food production and climate resistance
- Birmingham Tree People (citywide) – helping residents access fruit by creating:
- an orchard survey
- a publicly accessible tree map
- an orchard management plan
- Handsworth Association of Schools (Handsworth):
- setting up a food growing zone on a council estate
- running cooking workshops for children
- showcasing hot composting in schools
- Birmingham Open Spaces Forum (citywide) – working with HMP Birmingham and growing groups to grow food and share produce with community groups and food aid organisations
- Open Door Community Foundation (Hodge Hill):
- establishing 4 growing areas
- upskilling volunteers
- providing fruits and vegetables to a food pantry
- The Feeding Trust (citywide) – delivering the ‘Eating as Learning’ curriculum in 4 Special Educational Needs and Disabilities (SEND) schools to support children with feeding challenges
- Let’s Cook Together (Stirchley) – running 12 weeks of cooking workshops for adults, focusing on dishes using a range of beans and pulses
- Bangers and Mashup CIC (Bournville) – providing cooking workshops for care-experienced people and young adults living in temporary accommodation, helping them to cook sustainable and nutritious meals on a budget
- Birmingham Artisan Market (citywide) – developing a baked potato street food business to help community members build cooking skills and explore starting their own food businesses
- The Bahu Trust (Balsall Heath) – setting up a community composting station at their mosque and educating the community about food waste and environmental sustainability, rooted in Islamic principles
- The Real Junk Food Project Central (citywide with a focus on Longbridge, Harborne and Edgbaston) – running a mentoring and upskilling programme to support volunteers to be the next generation of food aid leaders
To find out more about these projects, email foodsystemPH@birmingham.gov.uk.
Page last updated: 23 April 2026